Challah

Challah

Challah is a Jewish braided bread, traditionally eaten on Friday nights for shabbat or on special Jewish holidays. Ingredients: - 4 1/2 tsp active dry... Details
Chicken Soup with Matzah Balls

Chicken Soup with Matzah Balls

This mouthwatering Chicken Soup with Matzah Balls is one of the main dishes on the Jewish holiday of Passover.  Ingredients: 1 whole chicken 2-3 large... Details
Gefilte fish

Gefilte fish

Gefilte fish is a pescatarian’s meatloaf made of fish, eggs and other ingredients. It is traditionally served by Ashkenazi Jews, usually on Shabbat. Ingredients: 1/4... Details